Take the guesswork out of making rice with this rice cooker and food steamer from Aroma. It cooks up to 14 cups of moist, fluffy rice and can simultaneously steam vegetables and meats for easy, all-in-one meals. It automatically switches to warming mode when cooking is finished, keeping food warm until ready to serve. Cook jambalayas, soups and even stews! The break-resistant tempered glass lid allows you to monitor rice without releasing steam, so your food is cooked to perfection every time. And the nonstick inner pot makes cleanup a breeze.
- Easy-to-use cooker prepares up to 14 cups of rice at a time
- Can also steam veggies while cooking rice or be used to make soups and stews
- Automatic keep-warm mode; handy indicator lights; nonstick removable inner pot
- Tempered-glass lid with steam vent; measuring cup, rice paddle, and steam tray included
- Measures approximately 10 by 10 by 11 inches; 1-year limited warranty
2010-08-26
By who
every to use, neither too big or too small, can cook for 1-3 people. and the steak is very good to use! I love it, the only weakness is that you can leave it warm until the water is gone, then there will be a horrible smell, that is all. I will recommend it and the price is really acceptable, even including the shipping fee.
2010-07-22
By J. Gamez (sacramento.ca.)
I bought the Aroma ARC-737-1G 7-Cup Pot-Style Rice Cooker for a reasonable price. So far, I am very happy with it. Rice and vegetables come out nicely done in less than ten minutes. Once you know the right amount of water to use rice won't stick to it.I have use cookers that cost is tree times more and, I can tell you they are not worth it. The Aroma ARC-1G7 is lighter and easier to use.
2010-07-21
By Lori D. Fava
this the most usable item in my kitchen now!! makes perfect rice every time and steams like a champ!!
2010-07-04
By AJM (New Jersey)
Purchased this rice cooker through a recommendation from a family member. It is great!! I followed the instructions as how to prepare the rice and cook it. Comes out great all the time. I have only cooked white rice not brown so I can't tell you how the brown rice will come out. The rice will stick to the bottom a little bit. All you have to do is to is remove the inner pot, put some water in it and let it soak a few hours. Then you can use a sponge and remove the excess rice. Please do not use an abrasive sponge, it will take off the finish in time. Also use plastic utensils so you don't scratch the inner pot. Also bought the 17 cup Aroma rice cooker. Works just as good.
2009-12-22
By Deborah D. Mcqueen
Got these for Christmas gifts so don't know how they work yet. Look good though and bought these because I have one I love made by the same company.
